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Catering Menu

Catering Menu

48 Hour Notice & 30% Deposit Required

Appetizers

Spanakopita

40

Fresh spinach and feta baked in phyllo

Tiropita

40

Feta cheese baked in phyllo

Appetizers by the Pound

Eggplant Salad

18

Tzatziki

20

Hummus

16

Taramosalata

18

Salads

Country Style

50

Classic Greek salad with tomato, cucumbers, peppers, onions, Kalamata olives and barrel aged feta cheese

Lamb & Goat

90

Charcoal grilled lamb chops, goat cheese, Kalamata olives, tomatoes, cucumbers, artichokes and roasted peppers over a bed of fresh mixed greens with our house vinaigrette

Greek Salad

50

Romaine, tomatoes, cucumbers, Kalamata olives, onions, green peppers, artichokes and Feta tossed with our house vinaigrette

House Salad

30

Thinly sliced Romaine lettuce with dill and scallions in extra virgin olive oil-lemon dressing

Red Pepper

60

Fresh mixed greens in our house vinaigrette with Kalamata olives, onions, tomatoes, cucumbers and a fire roasted red pepper stuffed with goat cheese

Traditional Greek Dishes

Moussaka

70

Ground beef, eggplant, potatoes and béchamel sauce

Roast Pork

80

Pork shoulder, slow braised and very tender with Greek spices

Chicken Corfu

70

Chicken breast sautéed in a lemon-white wine sauce with garlic, tomatoes and spinach

Roasted Leg Of Lamb

100

Boneless leg of lamb well seasoned roasted and sliced

Artichokes Ala Polita

40

Whole artichokes with peas, carrots and potatoes in a lemon dill sauce

Chicken Oreganato

50

Baked chicken thighs with oregano and lemon

Pastichio

70

Ground beef, Greek pasta tubes and béchamel sauce

Shrimp Tourkolimano

80

30 Pieces
Jumbo shrimp sautéed in white wine with fresh tomatoes, garlic, feta cheese and Kalamata olives and a touch of ouzo

Chicken Mavrodaphne

70

Chicken breast sautéed in a rich red sweet wine with mushrooms

Baked Lamb

90

Pieces of lamb baked the traditional way

Briam

30

A baked mixture of eggplant, zucchini, tomatoes, peppers, red onions and potatoes in a light tomato sauce

Oven Lemon Potatoes

25

Side Dishes

By the Pound

Baked String Beans

15

Basil Orzo

15

Spinach and Rice

15

Desserts

Baklava

60

Galaktoboureko

50

All Parties of Five or More 18% Service Charge Will Be Added